Enjoy tasty Australian dishes, including tender steaks, succulent burgers, and fresh seafood. Watch as the Adelphi Grill's international team of chefs cook your meal in the open kitchen.
Head Chef Chad Miskiewicz has been with the Parmelia Hilton since 1998 and always creates tempting menus of delicious dishes with his team. Chef Chad recommends the Adelphi signature dish - the Fiery Fillet with Adelphi Grill's secret blend of spices. Add to your main course with our complimentary salad bar.