Creole Cookout

We’re going down south for the long weekend, America’s south – Louisiana baby! Panama Social is bringing you the best CREOLE food ‘n’ booze and you’re gonna love it.

Sunday 29 September
Time 1pm - late
DJ from 3pm

We’re crankin’ up the wood-fired grill and cooking seriously sizzlin’ seafood and southern meat. The DJ will be playing funky New Orleans’ jazz to accompany the Southern-style cookin’ and the Toucan Punch Bowl will be out in full force.

What’s Creole food you ask? We’re putting on...

Jambalaya Seafood Boil
Creole Andouille Sausage Hotdog
Suckling Pig
Blackened Lake Argyle Catfish
Fried Green Tomatoes
Grits

There’ll also be good ol’ Southern drinks thanks to our friends at Beam Suntory…

Crawdad Bloody Mary
Be sure to pinch the tail and suck the head!
Ramos Fizz Revisited
Cornflake Sazerac
Toucan Hurricane
Orchid Crusta

Laissez les bon temps rouler!
(lay-ZEH leh BAWN taw ROO-leh)
“Let the good times roll!”