Premium Wine & Cheese Masterclasses
Join Blue Cow Cheese Company and Fraser’s Restaurant as we bring wonderful farmhouse cheeses matched to unique wines.
Presented by local cheese expert, Nicholas Bath, from Blue Cow Cheese Company the evening includes five cheeses with five premium wine tastings matched by our expert Sommelier here at Fraser’s.
Whether you’re are an avid cheese and wine aficionado, or just interested in furthering your knowledge, this evening is a must.
$75 per person
Presented by local cheese expert, Nicholas Bath, from Blue Cow Cheese Company the evening includes five cheeses with five premium wine tastings matched by our expert Sommelier here at Fraser’s.
Whether you’re are an avid cheese and wine aficionado, or just interested in furthering your knowledge, this evening is a must.
Themes & Dates
June 20 – Truffle Cheese
August 22 – Raclette
November 14 – Triple Cream & Sparkling
August 22 – Raclette
November 14 – Triple Cream & Sparkling
Time
6:30pm – 8:30pm
Cost$75 per person
Event Showings
Themes & Dates June 20 – Truffle Cheese August 22 – Raclette November 14 – Triple Cream & Sparkling Time 6:30pm – 8:30pm
Price
Ticketed event
Location
60 Fraser Avenue
West Perth WA 6005
Accessibility
Wheelchair Access